Miseducation Sugarcane Decaf Coffee With Smooth Milk Notes

This Colombian sugarcane decaf coffee is processed using the ethyl acetate (EA) method, a natural decaffeination process derived from sugarcane. Each 12-ounce bag contains whole beans, providing freshness and grind flexibility for various brewing methods. The coffee is medium roasted to preserve balance in aroma, body, and flavor while remaining caffeine-compliant.

The sugarcane EA method is recognized for maintaining the coffee’s natural sweetness and origin character while removing caffe...