Organic Russian White Sauerkraut With Mild Fermented Taste

This Russian white sauerkraut is a raw, traditionally fermented blend made with organic cabbage and carrots, seasoned with caraway seed and Himalayan pink salt. It undergoes a natural fermentation process without heat treatment, preserving live probiotics and supporting ongoing flavor development during cold storage.

All plant-based components are certified organic. The sauerkraut is unpasteurized to maintain beneficial microbial cultures and digestive enzymes. It contains no additives, vinegar,...